STARTERS

 

Miso soup

Edamame with sichimi salt and lime

Rice chips with smoked salmon, burrata and tomato

Rice chips with Kobe wagyu, burrata and tomato

White fish ceviche

Lobster ceviche

Tiradito of himachi with chili ponzu

Tiradito peix nostrum

Usuzukuri toro pa amb tomaquet

Scallops with Ibicencan sobrasada

Salmon “Hawaiian” poke with mango and avocado

Toro tartar

Tuna tartar with fried egg

Fried gyozas with sweet and sour sauce

Prawn dim sum with ponzu sauce

MAINS

 

Fried rice with mushrooms, truffle and onsen tamago

Prawn tempura soba

Salmon tataki Mediterranean style

Tuna tataki with almonds and mojama

Duck Zela 5 spices

Wagyu tataki with ponzu sauce

Wagyu teriyaki 48 hours

Japanesse Wagyu A5 finished at the table

MAINS

 

Fried rice with mushrooms, truffle and onsen tamago

Prawn tempura soba

Salmon tataki Mediterranean style

Tuna tataki with almonds and mojama

Duck Zela 5 spices

Wagyu tataki with ponzu sauce

Wagyu teriyaki 48 hours

Japanesse Wagyu A5 finished at the table

CAVIAR

 

Fried quail egg with caviar

Butterfish with caviar

Toro tartar with 10 grams of caviar

Negitoro with 10 grams of caviar

Bone marrow with 10 grams of caviar

SASHIMI

 

Moriawase – mix selection

Sake – salmon

Akami – lean tuna

Chutoro – fatty tuna loin

Toro – tuna belly

Tuna tasting – 3 cuts of tuna

Oyster with ponzu

SASHIMI

 

Moriawase – mix selection

Sake – salmon

Akami – lean tuna

Chutoro – fatty tuna loin

Toro – tuna belly

Tuna tasting – 3 cuts of tuna

Oyster with ponzu

NIGIRI

 

Shiro sakana – white fish, shiso and jalapeño

Sake flambé – salmon flambée

Unagi – eel

Akami – lean tuna

Toro – tuna belly

Hotate – scallop

Ebi – red prawn

Ikura – marinated salmon roe

Gyutataki – Wagyu beef, spring onions and ginger

Quail egg with white truffle

Steak tartar

Bone marrow

White fish with white truffle

HOSOMAKI

 

Tekka maki – tuna

Sake maki – salmon

Negitoro – toro with spring onion

Kappa maki – cucumber

HOSOMAKI

 

Tekka maki – tuna

Sake maki – salmon

Negitoro – toro with spring onion

Kappa maki – cucumber

URAMAKI

 

Tobiko roll – prawns, cucumber, avocado and tobiko

Shrimp tempura – shrimp in tempura with avocado

Soft shell crab – soft Shell crab, spun egg, avocado and masago

Unagi – eel, cucumber. avocado and tobiko

TEMAKI

 

Spicy tuna with quail egg

Ikura – marinated salmon roe

Bone marrow with quail egg

Chili crab

TEMAKI

 

Spicy tuna with quail egg

Ikura – marinated salmon roe

Bone marrow with quail egg

Chili crab

SUSHI OMAKASE

 

Nigiri omakase

Sushi moriawase

Sashimi & sushi moriawase

ZELA TASTING MENU

 

Oyster Fine Claire Nº2 with ponzu sauce
Rice chips with negitoro and caviar

Fried gyozas with sweet and sour sauce
Prawn dim sum with ponzu sauce

Usuzukuri toro pa amb tomaquet
Scallops with Ibicencan sobrasada

Tuna tartar with fried egg

Sushi 4 pieces

Rape kha kai Thai style

Wagyu teriyaki 48 hours

ZELA TASTING MENU WITH COCKTAILS

 

Santa Maria

Jerez Wine, House Spicy Mix, Tomato

Nagoya

Rum, Apricot Brandy, Roasted Pineapple

Harakiri

Sake, Lime, Egg White, Shiso Syrup

Chifu Clicquot

Belvedere, Yuzu Jelly, Ginger, Lime Leaf

ZELA Ibiza also accepts takeaway and delivery orders for those occasions when you want to enjoy our culinary creations in the comfort of your own home  or even out at sea.

 

SEE MENU

DESSERT

 

Maki with nutella and strawberry

Cheesecake with umeshu

Brownie with macadamia nuts and kinako ice cream

White chocolate cremoso, yuzu and Tahití vanilla

Mochis

Mandarine and sake sorbet

Ice cream

LIQUID DESSERT

 

TIRAMISÚ
Belvedere – Coffee Liqueur – Espresso – Mascarpone Cream

CHEESECAKE

Belvedere – Lychee – Strawberry – Raspberry – Mascarpone Cream

YUZU LEMON PIE

Belvedere Citrus – Limoncello – Yuzu Cream

WINE MENU

Lorem ipsum dolor sit amet consectetur adipiscing elit malesuada a sodales class nibh integer sollicitudin magnis accumsan dui, mauris feugiat habitant risus magna et erat condimentum habitasse lectus platea nisl suscipit tempus ullamcorper.

 

SEE MENU

WINE MENU

 

Lorem ipsum dolor sit amet consectetur adipiscing elit malesuada a sodales class nibh integer sollicitudin magnis accumsan dui, mauris feugiat habitant risus magna et erat condimentum habitasse lectus platea nisl suscipit tempus ullamcorper.

 

SEE MENU

COCKTAILS

 

HARAKIRI: Sake – Lima – Clara – Sirope de Shiso

NAGOYA: Ron – Apricot Brandy – Piña Asada – Lima – Miel de Trufa

SANTA MARIA: Vino de Xerez – Mezcla Casera – Zumo de Tomate – Albahaca

GOLDEN MANGO: Ron – Chutney de Mango – Fruta de la Pasión – Arándanos

CHIFU CLICQUOT: Belvedere – Veuve Clicquot – Jalea de Yuzu y Jengibre – Hojas de Lima

COCO CHANEL: Belvedere – Lychee – Pomelo – Frambuesa – Azúcar

ELEGANCE MARTINI: Belvedere – Fruta de la Pasión – Licor de Frambuesa
Sirope de Fruta de la Pasión

HATTOREI: Ginebra – Pomelo – Azúcar – Espuma Earl Grey

LOST COCONUT: Ron – Agua de Coco – Zumo de Piña – Arándanos

VOLVORETA: Cachaça – Yuzu – Lychee – Azúcar

KAGUYA: Pisco – Azúcar – Agua de Albahaca – Lima

MATILDA: Ginebra – Licor de Bergamota – Limón – Sirope de Shiso Verde – Tónica

COLLINS 1669: Vino Blanco – Jengibre – Hojas de Lima – Agua de Limón – Yuzu

SPARKLING CHICHARRO: Veuve Clicquot – Jengibre – Hojas de Lima – Agua de Limón – Yuzu

Esta web utiliza cookies propias y de terceros (si fuera el caso) para analizar su navegación y ofrecerle un servicio más personalizado y publicidad (si fuera el caso) acorde a sus intereses. Continuar navegando implica la aceptación de nuestra Política de Cookies

This website applies owned and third party cookies to assess your browsing and in order to provide customized services and publicity according to your interests. Continuing browsing will be considered as your acceptance of our Cookies Policy

OK
Aviso de cookies